Moonlit Magnolia | DanCong Oolong – Yik Lan Hion

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Why This Tea Is Different

Moonlit Magnolia reveals a gentle and understated floral expression of DanCong — the Yik Lan aroma, known for its soft magnolia-like character.
In this expression, select magnolia petals are lightly layered with high-mountain DanCong leaves, enhancing the tea’s natural floral softness without overshadowing the leaf itself.
Quiet, mellow, and composed, this is a floral tea shaped by balance — where blossom and leaf meet in restraint.


Elegant and mellow, with soothing magnolia florals.

Moonlit Magnolia is a soft and calming floral DanCong — crafted to bring out the gentle character of the rare Yik Lan aroma.

This tea carries a light, graceful presence: mellow florals, a silky mouthfeel, and a clean, tranquil finish.
Best enjoyed as a chilled or cold brew, it’s well suited for quiet evenings or slow, reflective mornings — moments meant for unwinding and ease.


About Jaktea’s DanCong Tea Bags

All of our teas are grown on Phoenix Mountain at elevations above 900 meters, handpicked and crafted by artisan families across generations.

Each tea bag is filled with whole DanCong leaves — no dust, no fragments, no shortcuts.
Naturally additive-free. Just pure tea, rooted in nature and tradition.

Our bags are made with compostable, corn-based fiber — clean for your cup, and kind to the earth.

We don’t make tea for instant impact — we make tea that unfolds, quietly, over time.


Net Wt. 0.62 oz (17.5g) / 7 sachets (2.5g each)

  • DanCong Oolong tea
  • Magnolia flowers

For a smooth, refreshing taste, we recommend cold brews — especially the Chilled Brew.

  • Chilled Brew (Our Favorite): 500ml water, refrigerate for 1 hour.
  • Ice Brew: 500ml ice, let melt slowly at room temp.
  • Cold Brew: 500ml water, room temp, enjoy after 1 hour, within 3.
  • Hot Brew: 300ml hot water, steep 5 minutes, max 10.

For full brewing tips, visit our Brewing Guide.

  • Morning stretches
  • Golden hours
  • Moonlit reflections
  • Soft magnolia blossom with creamy floral overtones
  • Light-bodied and velvety, finishing with a soothing stillness
  • Floral but never overpowering — gentle, mellow, and pure

Have questions about brewing, storage, or flavor profiles?

Explore our full Tea FAQ for tips and answers.

[Read FAQ]

Why jaktea

High-Mountain Quality

Single-origin DanCong tea, grown above 900m in Phoenix Mountain.

PURE INGREDIENTS

Whole-leaf DanCong teas. No dust. No additives. Just nature.

Eco-Conscious Packaging

Compostable tea bags made from corn starch. Recyclable packaging.