JakTea logo – premium Chinese tea brand inspired by Chaozhou heritage and San Francisco aesthetics.

Hot Brew

Cinnamon Apple Maple Oolong

A cozy, spiced oolong with crisp apple, warm cinnamon, and a hint of maple — a comforting nod to North American fall.

Steaming hot apple cider with cinnamon sticks in a glass mug on a wooden surface, surrounded by cozy elements.

Cinnamon Apple Maple Oolong

Celebrating the flavors of a North American autumn, this recipe pairs the rich, toasty aroma of Cinnamon Aroma DanCong oolong with fresh apple slices, a cinnamon stick, and a drizzle of pure maple syrup. The result is a warming, dessert-like infusion perfect for crisp weather.

Leaf Ratio

3g tea / 400ml water

Water Temperature

95°C

Yield Serving

~400ml / 1 serving

Steep Time

1–2 minutes (repeat infusions as desired)

Method

  1. Slice 3–4 thin pieces of fresh apple.
  2. Place in a teapot with 1 cinnamon stick.
  3. Add 3g Cinnamon Aroma DanCong oolong (loose leaf) or 1 tea bag.
  4. Pour in 95°C water and steep for 1–2 minutes.
  5. Sweeten with 1 tsp pure maple syrup to taste.
  6. Serve hot, garnished with an apple slice and cinnamon stick.

More Brewing Inspirations

Daily Picks

 
Lemon Still DanCong Oolong retail box with minimalist botanical design, showcasing clean lemony notes and smooth undertones.

Lemon Still | DanCong Oolong – Lam Mong Hion

$19.90
 
Jaktea Harmony Blend DanCong Oolong gift box featuring five-flavor floral medley, presented in a minimalist mountain-inspired package design.

Harmony Blend | DanCong Oolong

$21.90
 
Silent Jasmine DanCong Oolong box packaging with jasmine illustration, standing on a clean white background.

Silent Jasmine | DanCong Oolong – Mo Li Hion

$19.90

why jaktea

High-Mountain Quality

Single-origin DanCong tea, grown above 900m in Phoenix Mountain.

PURE INGREDIENTS

Whole-leaf DanCong teas. No dust. No additives. Just nature.

24/7 supportEco-Conscious Packaging

Compostable tea bags made from corn starch. Recyclable packaging.